In Orlando, the hotel and hospitality industry is very well established. Due to our vast and expanding tourism industry, we often see floods of people requesting to stay in hotels and other temporary housing. Hotels are no different than and other business when it comes to fire safety requirements; however there are some nuances that one should consider. This article will attempt to shine some light on the various considerations that a chief engineer should consider.
The first item to consider is traveling distance. At any point in the facility, a person should be able to walk within a specified distance to reach a fire extinguisher. Given the nature of the hospitality industry, these extinguishers are typically located in the hallways.
The second item is visibility and accessibility. Broken fire extinguisher cabinets, and visual obstructions can wreak havoc in a fire emergency. Make sure that you have a designated agent checking the extinguishers on a monthly basis to ensure they are operational, visible, and un-obstructed.
The third item is the various rooms that your establishment may have that will require special consideration. Some examples of these rooms are: the kitchen, pool chemical rooms, elevator rooms, FCAP rooms, rooftops, and electrical rooms. Each of these areas will require a trained professional to assess the situation and make their recommendation.
Old Fire Extinguisher
Fire Extinguisher Installed
